If you're not sure where to start, start here.
The Superlova Set brings together all three of our sauces. Each one is complete on its own, yet each brings something different to the table, giving you the freedom to cook the way you like.
Want to know our favorite way to make noodles? Toss your noodles with Dan Dan, then finish with a drizzle of Pei Pei. Together, they recreate the layered flavor of the original dan dan noodles we used to serve at our noodle stand, the closest we've ever come to bottling that experience.
Prefer something milder? Start with May May instead, then finish with Pei Pei for the same layered experience, just less heat.
Whether you use them on their own or layer them together, there are no rules here, just real Sichuan-inspired flavor that makes weeknight cooking feel a little more special.
What's Inside
Dan Dan Sauce
Spicy, creamy, and deeply savory. A rich Sichuan-inspired chili sesame sauce for noodles, dumplings, vegetables, sandwiches, and more.
May May Sauce
Creamy, mellow, and non-spicy. A comforting sesame sauce that's just as good on roasted vegetables as it is on noodles.
Pei Pei Sauce
Savory, tangy, and bright. A chili soy sauce made with soy sauce, black vinegar, and fragrant green Sichuan peppercorn. Delicious on its own, and our favorite finishing touch for extra brightness, aroma, and depth.
Why You'll Love It
Discover your favorites
Experience all three sauces and the different ways they can transform everyday meals.
Learn how we use them
Discover our favorite pairings, from Dan Dan + Pei Pei to May May + Pei Pei, and build layered flavors your own way.
Made with real ingredients
Seed oil free. No additives. No preservatives. Just thoughtfully made sauces with bold, authentic flavor.
For the nights when you don't want to think too hard, but still want to eat something you'll be excited about.
