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Ramen Lover's Noodle Soup - Superlova!

Ramen Lover's Noodle Soup

Asian Recipe

  • Serving 2

  • 15 Minutes

  • Seed Oil Free

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Ingredients

• Noodles (your choice, or Superlova! Good'ol Noodles for added nutrition)

• Stock (hot)

• Superlova! Dan Dan Sauce

• or Superlova! May May Sauce (2–3 tbsp, to taste)

• Salt (a pinch, to taste)

• Tofu (optional topping)

• Baby bok choy (optional topping)

• Nori seaweed (optional topping)

• Green onion (optional topping)

• Cilantro (optional topping)

If you’re a ramen lover, this recipe is the ultimate upgrade from instant ramen. Made with Superlova! Dan Dan Sauce for a spicy, savory kick or Superlova! May May Sauce for a creamy, savory twist, this noodle soup is loaded with healthy ingredients and bold flavors. Use Superlova! Good'ol Noodles for an even healthier option—their ancient grains and fermented sourdough base add a satisfying bite and gut-friendly benefits. Let’s dive in!

Ramen Lover's Noodle Soup with Superlova! Sauce

Instructions

STEP 1. Prepare the Soup Base

  • In a large bowl, add 2–3 tablespoons of Superlova! Dan Dan Sauce for a spicy and savory flavor, or Superlova! May May Sauce for a creamy and savory option.

  • Add a pinch of salt to taste.

  • Stir in any optional ingredients you’d like from the list below, except baby bok choy.

STEP 2. Add the Stock

  • Pour hot soup stock into the bowl.

  • Stir gently to fully incorporate the sauce into the stock, creating a rich, creamy base.

STEP 3. Cook the Noodles

  • Bring a pot of salted water to a boil.

  • Cook your favorite noodles, or use Superlova! Good'ol Noodles for a gut-friendly, nutritious option with a perfect bite.

STEP 4. Blanch the Bok Choy

  • Just before the noodles are done, add baby bok choy to the boiling water and blanch for 1–2 minutes.

STEP 5. Assemble the Bowl

  • Remove the cooked noodles and bok choy from the boiling water and transfer them into the bowl with the seasoned soup stock.

STEP 6. Serve and Enjoy

  • Serve immediately and enjoy this creamy, savory, and healthy ramen upgrade.


Ingredients
  • Noodles (your choice, or Superlova! Good'ol Noodles for added nutrition)

  • Stock (hot)

  • Superlova! Dan Dan Sauce or Superlova! May May Sauce (2–3 tbsp, to taste)

  • Salt (a pinch, to taste)

Optional Ingredients:
  • Tofu

  • Baby bok choy

  • Dried shrimp

  • Nori seaweed

  • Green onion

  • Cilantro


Why You’ll Love This Recipe
  • Ramen Upgrade: A flavorful, healthy alternative to instant ramen that’s packed with real ingredients.

  • Rich and Creamy: The sesame base makes the soup creamy while adding fiber and calcium.

  • Two Flavor Options: Choose the spicy, savory Dan Dan Sauce or the creamy, savory May May Sauce to suit your mood.

  • Good'ol Noodles: Ancient grains and fermented sourdough give these noodles a satisfying bite and gut-friendly benefits.

  • No MSG or Artificial Ingredients: Just wholesome, delicious flavors you can feel good about.

This noodle soup is perfect for ramen lovers seeking a more nutritious and flavorful bowl. Say goodbye to instant ramen and hello to the ultimate comfort food with Superlova! Sauce and Good'ol Noodles!